Sushi Chef Soup Mix – Miso White – .5 Oz – Case Of 12

Description

With shiitake mushrooms, tofu and chives. Japanese style. Natural. Sushi Chef White Miso Soup is made from a recipe used in Japanese households for centuries, where it is often served three times a day with meals and also as a wholesome snack. Sushi Chef has chosen a lovely, delicate white Miso paste, and enhanced its flavor and presentation with shiitake mushrooms, tofu, seaweed and chives. The ingredients were freeze dried, and the soup, when reconstituted, tastes just as it did when it was originally prepared. We are very proud of this exceptional product, and hope you will enjoy it too! Contains no artificial colors or preservatives. Product of USA.
Ingredients : Amount Per Serving % Daily Value
Calories 45
Calories from Fat 15
Total Fat 1.5 g 2%
Sodium 910 mg 38%
Total Carbohydrate 5 g 2%
Dietary Fiber 1 g 4%
Sugars 1 g
Protein 3 g
Vitamin A 4%
Vitamin C 2%
Calcium 2%
Iron 4%

Ingredients: White Miso (Soy Beans, Rice, Salt), Dextrose, Dried Tofu (Soy Bean Protein, Brine [Water, Salt], Water), Dried Shiitake Mushrooms, Shiitake Extract (Dextrin, Shiitake Extract, Salt, Natural Flavor, Yeast Extract), Dried Seaweed, Bonito Extract, Dried Chives, Yeast Extract, Seaweed Powder.
Size : .5 OZ
Pack of : 12

Product Selling Unit : case