Paradise Omega-Sure®

Description

Paradise Omega-Sure®

Paradise Omega-Sure® is a superior quality, sustainably sourced, gelatin free and natural triglyceride fish oil. It is more bioavailable and stable than synthetic ethyl esters, which often can go rancid. Manufactured in Norway our oil undergoes an “ultra pure” process which helps eliminate the unpleasant fishy taste, odor and repeat effects often associated with fish oil. Our molecularly distilled fish oil is third party tested and guaranteed to meet or exceed all known purity standards for pollutants, pesticides and heavy metals (e.g. pcb’s, dioxins, furans, mercury, lead and other contaminants).**

Paradise Pesco-Vegetarian Omega-Sure® is the first and only fish oil in a gelatin free vegetarian capsule, ideal for fish eating vegetarians. Our capsule is a brand new, patent pending, non-animal gelatin replacement derived from seaweed. Other companies encapsulate their fish oil with animal gelatin derived from boiling the bones, tendons, hoofs and even the collagen part (skin, bones and possibly heads, eyes, tails) of various fish. We highly doubt you would order any of those things off the menu at your favorite restaurant so why would you want them as part of your fish oil product?**

Paradise Omega-Sure® 1000 mg, with an EPA/DHA ratio of 2:1 400 mg/200 mg and occurring in its natural triglyceride form, has been specifically designed to restore the body’s imbalance of Omega-6 and Omega-3, thus supporting the body’s natural ability for healthy inflammation response. Although more expensive, we believe a natural triglyceride fish oil is of a superior quality over synthetic ethyl esters and is crucial to the overall bioavailability, stability and effectiveness of the fish oil.**

At Paradise we have spent years developing and perfecting products that retain the true essence and natural balance that nature intended. This especially holds true with our new innovative MedVita line. MedVita means Mediterranean Life. People from the Mediterranean region have known for centuries that there are valuable health benefits from a Mediterranean diet rich in omega-3 fish oils high in EPA & DHA. Our high quality small anchovy fish oil goes through a manufacturing process that minimizes the exposure of the oil to heat and air in order to ensure that it is safe for long-term human consumption. Low oxidative parameters also ensure a long shelf life. Further, the encapsulation process used prevents the exposure of the oil to high levels of oxygen by using a proprietary nitrogen blanket to prevent the oil from being exposed to air. Unlike gelatin soft gels that can be more permeable to moisture and air, leading to the potential for the oil to oxidize, our new “gelatin free” Vgel protects and stores better. In addition, our fish oil has an extra shield of protection by using a precise amount of mixed tocopherols, an antioxidant, thus making it unnecessary to use rosemary or oregano oils which are not intended for pregnant women. These standards of excellence will leave you with a finished product you can feel safe and confident consuming.**

Available in 30 and 60 vegetarian capsules per bottle

**DISCLAIMER: Information on this page is not intended as a substitute for advice provided by a competent health care professional. You should not use this information in diagnosing or treating a health problem. No claim or opinion expressed on this web site is intended to be, nor should be construed to be, medical advice. If you are now taking any drugs, prescribed or not, or have a medical condition, please consult a competent physician who is aware of herb/drug interactions before taking any herbal supplements. The information presented herein has not been evaluated by the FDA or the Department of Health and is not intended to diagnose, prevent or treat any disease or illness.