Description
Turmeric’s warm aroma, bright color, and gingery/peppery taste are relied upon in cooking throughout Asia. It’s best known as the spice that gives curry powder its distinctive color. Botanical Name: Curcuma longa L.
Product Notes: An Asian cooking staple with a warm aroma, bright color and ingery/peppery taste.
Quality Notes: Turmeric contains 3%-6% of a group of yellow pigments called curcuminoids of which curcumin is the
main pigment. Curcumin gives the rhizome its orange- yellow color and its level is an indication of quality. Turmeric is traded world-wide based on curcumin
content. Origin: India
Kosher: KSA Certified
Common Name: Turmeric
Plant Part: Root
Ingredients : Ground turmeric root.
Country of origin : India
Size : #
Pack of : 1
Product Selling Unit : each
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