Description
A sweet but sassy relative of the chili pepper, paprika is used to add warm, natural color and mildly spicy flavor to soups, stews, grains, and a variety of hors d’ouvres. Botanical Name: Capsicum annuum var. annuum L.
Ingredients: Chili peppers, silicon dioxide (an anti-caking agent)
Product Notes: For warmth, color and mildly spicy flavor in casseroles, soups, grains and hors d’oeuvres.
Origin: United States/Peru
Kosher: KSA Certified
Common Name: Paprika
Ingredients : Serving Size 1/4 tsp (0.6g)
Amount Per Serving
Calories 0 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g
Vitamin A 6%
Vitamin C 0%
Calcium 0%
Iron 0%
* Percent Daily Values are based on a 2,000 calorie diet.
Ingredient: Ground paprika.
Size : 1.69 OZ
Pack of : 1
Product Selling Unit : each
There are no review yet!