Description
Fenugreek seeds are rich in protein and in some cultures both the leaves and seeds are consumed as a food. As a seasoning, the seeds are used whole or ground in a variety of ethnic cuisines. Botanical Name: Trigonella foenum-graecum L.
Product Notes: Whole, flavorful fenugreek seed, essential in Indian dishes, chutneys, puddings and baking.
Origin: India
Kosher: KSA Certified
Common Name: Fenugreek
Plant Part: Seed
Ingredients : Whole fenugreek seeds.
Country of origin : India
Size : #
Pack of : 1
Product Selling Unit : each
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