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Bob’s Red Mill Xanthan Gum is must-have for any gluten free baker. Xanthan gum thickens batter and gives gluten free breads a better rise. It also help emulsify liquids that would otherwise separate. The name comes from the bacteria that helps creates the final product, Xanthomonas campestris, which feeds on a sugar, then ferments…

Bob’s Red Mill Golden Bulgur is also known as ala. It’s a staple in the Mediterranean and Middle Eastern diets. It is 100% whole grain soft white wheat that has been parboiled, dried, and cracked, yielding a quicker cooktime for your family! Great for any meal of the day, bulgur can complement any main dish or be the star of the meal…

Bob’s Red Mill Masa Harina is a golden corn flour made from stone-ground corn treated with lime in a process called nixtamalization to create the perfect flour for homemade tortillas. You can also use Masa Harina to make tamales, pupusas, and arepas. Ingredients : Stone Ground Corn And Lime Kosher : Yes Size : 24 OZ Pack of : 4 Product Selling Unit : case

Bob’s Red Mill Graham Flour is a unique product: 100% whole grain and ground from hard red spring wheat, this coarse grind flour offers a rich flavor and hearty texture to baked goods. Besides the well-known graham cracker, this flour also shines in recipes like rustic whole grain bread, pumpkin bread, raisin scones, and molasses bread…

Bob’s Red Mill Hazelnut Meal/Flour is made from Oregon-grown hazelnuts, also known as filberts. Free of additives and preservatives and unblanched, our Hazelnut Meal is finely ground from whole hazelnuts with nothing added or removed. A delicious source of fiber, vitamin E, magnesium, and vitamin B1 with only 5 grams of carbohydrates per serving…

Bob’s Red Mill Hemp Protein Powder is an excellent way to boost your protein from a plant-based source. Not only does it offer 14g of protein per serving, but it’s also rich in dietary fiber, iron, and many other minerals. It contains all nine of the essential amino acids…